Calphalon Professional Hard Anodized 7-Quart Sauté Pan with Lid

Brand: Calphalon

Color: Gray

Features:

• Use for sautéing, frying, braising, stewing
• Made of heavy aluminum to heat evenly, quickly
• Anodized for hardness and stick-resistance
• Riveted, chrome-plated, cast-iron handles are oven-safe
• Hand wash with mild detergent

Details: With a diameter of 14-1/2 inches, a depth of 2-3/4 inches, and a flat lid, this 7-quart sauté pan is sized for big sautéing, frying, braising, and stewing tasks. Chicken for a family reunion, vegetable curry for a block party, sauerkraut and sausages for a school potluck--all these are well within the pan's capacity. Though it's not nonstick, like some Calphalon cookware, the matte-finish pan is anodized for stick-resistance as well as hardness. Metal utensils won't harm the surface. Chrome-plated, cast-iron, oven-safe handles are multiriveted for durability and balance but can require potholders. Made of heavy-gauge aluminum, the pan heats evenly and quickly with no hot spots or warping and carries a lifetime warranty against defects. --Fred Brack Product description Calphalon Professional Hard Anodized 7-Quart Sauté Pan with Lid. Use for sautéing, frying, braising, stewing. Made of heavy aluminum to heat evenly, quickly. Anodized for hardness and stick-resistance. Riveted, chrome-plated, cast-iron handles are oven-safe. Hand wash with mild detergent. Discontinued and no longer sold by Calphalon.