Yatoshi 12 PCS White Knife Block Set - Pro Kitchen Knife Set Ultra Sharp High Carbon Stainless Steel with Ergonomic Handle
Brand: Yatoshi Knives
🔪 Just the right knife for any task: 1x 8in Chef Knife, 1x Bread Knife, 1x 7in Santoku, 1x Slicing Knife, 1x 5in Santoku, 1x Utility Knife, 1x Paring Knife, 4x Steak Knives, 1x Scissors, 1 x Honing Steel, 1x Block
PROFESSIONAL CHEF'S KNIFE: High-carbon Cr17 stainless steel blade. To boost its sturdiness, the steel contains 0.6-0.75 carbon. This makes it two times as hard as other knives in its class as they contain about 0.3% carbon.
BEAUTIFUL PATTERN: The special waved pattern blade is particularly and strikingly (Cr17 stainless steel kitchen knives, not real Damascus). YOUR INVESTMENT IS FULLY GUARANTEED. We Offer Lifetime Warranty and Return Policy.
ULTRA-SHARP EDGE: It comes with a HRC( Rockwell Hardness Scale) of 57-58 which makes it among the tough knives in its class. The thickness of this kitchen knife is 2.5mm.
ERGONOMICALLY SHAPED HANDLE: The ergonomics shape enables the right balance between the handle and the thin blade, ensuring ease of movement.
Details: The Single Most Important Tool in Your Kitchen Virtually every chef agrees that a sharp, well-balanced Chef's Knife is the essential workhorse for any kitchen. Unlike a cheaper knife, a high-quality knife will stay sharper longer, allow you to cut through anything in the kitchen with ease, last a lifetime, and in general, make cooking easier and more fun. Point is, it's a piece worth investing in. The problem has been the astronomical price tag that comes with a great one. Until now. WHAT MAKES A GREAT KNIFE? A great knife should feel good in your hand, stay sharp and hold up over time to the rigors of your kitchen. Simple, right? But behind these deceptively simple concepts are centuries of tradition, technology, design, and craft. Premium Steel Made with 7Cr17 Advanced steel, offering a great balance of sharp edge retention and durability, with more carbon content than other “premium” knives. Sloped Bolster Incorporates a sloped bolster that travels gradually onto the blade face and encourages a proper "pinch grip" for better comfort and control. 15° Blade Angle While most Western-style knives have edge angles of 25 degrees, we use more acute 15 degree angles for a noticeably sharper cutting face. Zero Markups We sell directly to you at our wholesale pricing. We promise never to add extra markups. Specifications Blade Hardness Scale (HRC): 58-60 Blade thickness: 2.0mm Handle material: Pakka wood OUR GUARANTEE At Yatoshi Knives, we truly offer the most stunning, trendy highest-quality products in the world. We will do WHATEVER it takes with outstanding customer service support to assist everyone as we highly value our customer satisfaction with absolute ZERO risk. We make sure that every customer is 110% satisfied in every aspect with 24/7/365 FAST SUPPORT!
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